entrée (Q6545590)
dish served before the main course of a meal; either the first dish or following a soup or other small dish or dishes
- first course
| Language | Label | Description | Also known as |
|---|---|---|---|
| default for all languages | No label defined |
||
| English | entrée |
dish served before the main course of a meal; either the first dish or following a soup or other small dish or dishes |
|
Statements
Identifiers
Sitelinks
Wikipedia(20 entries)
- arwiki الطبق الأول
- bgwiki Предястие
- cawiki Entrant
- ckbwiki ئانترێ
- dewiki Entrée (Mahlzeit)
- enwiki Entrée
- frwiki Entrée (cuisine)
- gawiki Entrée
- hywiki Entrée
- idwiki Entrée
- iowiki Entreo
- jawiki アントレ
- kowiki 앙트레
- ruwiki Антре (блюдо)
- simplewiki Entrée
- thwiki อ็องเทร
- tlwiki Entrée
- trwiki Entree
- ukwiki Антре (страва)
- zhwiki 前菜